Appetisers:

Homemade poultry pâté or Grilled tuna

Soups:

Potato truffle soup or Lobster soup

Intermediate dishes:

Braised leg of duck or Scallop

Main courses:

Deer back fillet or Beef bavette or Monkfish

Cheese

Raclette 2.0

Dessert:

Sweet creation

3-courses €49

4-courses €54

5-courses €59

6-courses €64